- THAI KitchenFull-time
Company Location: Eastern Mangroves Hotel & Spa by AnantaraJob Description
Create high quality and original food to satisfy the customer
Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new recipes and preparation techniques.
Pay attention to food cost – but not be constrained by it in the search for creating new and original product.
Follow the instructions and recommendations from the immediate Superiors to complete the daily task.
To be a Food Ambassador for Anantara, supporting new openings and Task Force missions
To participate in and win competitions for originality, creativity and product quality.
To oversee strict adherence to all required health & safety standards while performing the work.Qualifications
LOCAL HIRE ONLY
Previous experience as Sous Chef in THAI Kitchen for minimum 2 years in 5 Star Luxury property.Apply Online